How to recycle the pasta cooking water

How to recycle the pasta cooking water

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

How to recycle the pasta cooking water: instructions for reusing the pasta cooking water for irrigation, for washing dishes, in cosmetics or for personal hygiene.

L'water it is a primary resource that should not be wasted, its scarcity is becoming more and more felt, the lack of interest and carelessness in its savings is no longer tolerable: unfortunately we often waste a lot of it without even realizing it!

Of course, lately there is greater awareness. We have rules of conduct that allow us to use water correctly at home, but the rules alone are not enough. For a more efficient use of the water resource, all waste should be eliminated. Garden maintenance should be done with rainwater and the white water should be recycled to become toilet wastewater.

While we wait for water efficiency to become a universal standard, let's see, in our own small way, how to improve things starting with the kitchen. What to do withwater from boiling? Let's see, in detail,how to recycle the pasta cooking waterwith jobs that can be useful in everyday life.

How to recycle the pasta water:general indications

Here is a list of what you can do with thepasta cooking water:

  • Water the plants both in the garden and in pots, but first they must be allowed to cool.
  • Soak the chickpeas or lentils, which need at least overnight soaking. You can then drain the remaining water and cook the legumes normally.
  • Wash the dishes by hand, simply pour the cooking water into the sink (closed with a cap) or into a large basin.
  • Extend the sauce when it is too dry, the cooking water is rich in starches that enrich the sauce.
  • To make creations of salt dough, it is not necessary to buy expensive modeling pastes, just a few ingredients easily available in the pantry such as the'Pasta cooking water or rice.
  • Boil the vegetables; just bring the water to a boil again and add the mixed vegetables to the water. If the water in the pasta is already salty, remember to avoid adding more salt and not to overdo it by adding other seasonings.
  • Enrich the soups; the cooking water is rich in mineral salts and starch.
  • It can be used as a base for broths, soups and soups; the cooking water can be reused as broth for the preparation of tasty soups, but also vegetable broth or meat broth.

Pasta cooking water to make a foot bath

Take an emollient and regenerating evening foot bath, very suitable for those who have problems with swollen and heavy legs; L'pasta cooking water it is rich in starches and mineral salts. Just add a few drops of lavender essential oil for a relaxing effect or eucalyptus for a refreshing effect.

Pasta cooking water for irrigation, contraindications

L'pasta cooking waterit can be used forirrigationof the vegetable garden and the garden only if it has not been salted.

To irrigate the garden, make sure that the water has not been salty and that it has cooled well. Transfer it to the watering can and use it for watering plants. It is also particularly suitable for potted plants: being rich in starch and mineral salts, it will help make the soil more fertile without altering the pH of the soil.

Tap water, rich in limestone, tends to make the pH of the soil more basic, damaging plants that need a neutral or tendentially acid reaction (like many ornamental plants). Irrigating the plants with boiling water will not risk diseases such as iron chlorosis.

Why does pasta water, if salted, harm plants?
In fact, it is thesodium chloride(kitchen salt) to cause damage to plants. The sodium and potassium ions trigger an osmotic reaction that could cause the sudden wilting of leaves and green parts.

Boiled water, if not salted, is excellent for irrigating acidophilic or basophilic plants, in short, for all plants!

Water from cooking pasta to wash the face

Cooked starches are an excellent ally for those who want clear and radiant skin. One wash a day, with the pasta cooking water, is an excellent natural remedy for those with oily skin. In this context, however, the cooking water for rice is even more effective, even richer in starch.

Video: Heres why you shouldnt throw away the pasta cooking water (August 2022).